But food that I like that I used to hate:
1. Mince pies
Oh good God. Morrisons* was making Mince Pie Danishes for about a month after Christmas. They were soooo goood.
2. Roast pork (occasionally but get sick of fast)
3. Crisps/Potato Chips (occasionally)
5. Cherry flavored stuff
On a sort of related note, my Chinese friend took me out for a meal and we had squid. Sooo gooood. It was like squid tempura almost. I could eat that every day.
I still dislike:
1. Steak and kidney anything
2. Most "curries"
3. Liver, tripe, and marmite (smelling any of these make me gag)
*Morrisons = English supermarket